Douglas Fir is a conifer that grows natively throughout North America. This tall, evergreen fir tree has a sweet and refreshing aroma with a light, lemony note! It is commonly used to purify the skin and promote a positive mood. Douglas Fir is sustainably sourced from young trees in New Zealand, where its overpopulation threatens the country’s ecosystem. By harvesting the young Douglas Fir trees and using them for essential oil, dōTERRA helps to combat the environmental impact of the trees overtaking the land.

The Japanese mint plant, Mentha arvensis, is a species of mint native to both North America and eastern Asia. It has many uses and the leaves and stems of this perennial plant are steam distilled to produce Japanese Mint essential oil. Although it’s similar to Peppermint oil, Japanese Mint essential oil contains a higher percentage of the chemical constituent menthol, giving it a more potent, minty aroma. For this reason, Japanese Mint is often the ingredient of choice in many commercial lozenges. From sweet treats to savoury dishes, infuse recipes with the qualities and flavour of Japanese Mint for a refreshing taste with every bite.

Native to Southeast Asia, Cardamom is added to traditional Indian sweets and teas for its cool, minty aroma and flavour. Add to bread, smoothies, meats, and salads to enhance flavour. Valued worldwide as a spice, Cardamom is an essential oil that may also prove beneficial in many other ways.

Be captivated by the blue lotus, a beautiful flower known for its mysterious, mystical persona. doTERRA Blue Lotus Touch combines Fractionated Coconut Oil with blue lotus, a precious extract widely celebrated in Egyptian culture and art. This extract comes from the blossoms of the Nymphaea caerulea plant and is also referred to as Egyptian Lotus or Blue Water Lily. Extremely rare, popular and prized, the aroma of Blue Lotus is distinctly floral, sweet and alluring.