Cultivated in eastern Asia, osmanthus is a small evergreen shrub or small tree. It is in the same botanical family—Oleaceae—as jasmine and lilac. The tiny orange blossoms of the osmanthus plant are commonly used to enhance the flavour of green and black tea. Labour intensive and expensive to produce, it is often used in fine perfumes. The complex aroma of Osmanthus Touch is rich, sweet, and fruity with hints of apricot and pear. Comforting while meditating or practicing yoga and useful during a massage, the aroma of Osmanthus Touch can help create a calming environment. The Fractionated Coconut Oil in Osmanthus Touch helps hydrate the skin.